Another stomach-satisfying, visually gratifying, fresh-mouthed cookbook now available with lots of interactive content via QR codes.
Julie Albert & Lisa Gnat are the sister act responsible for the saucy, delicious and entertaining cookbook and video program, Bite Me.
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Recipe: Spot-on Chocolate Chip Scones From Bite Me Cookbook: When it comes to sugary snacks Lisa and I can go either Yiddish or British. We’ll gleefully indulge in a little babka or rugelach, but when 4 pm rolls around, we [...]
Recipe: Mom’s Mile-High Lemon Meringue Pie From Bite Me Cookbook: This pie often graced our childhood meals, Luscious and towering, we were head over heels. Yet the elation would last for only so long, A few bites later, things would [...]
Recipe: Butter Tart Squares, eh? From Bite Me Cookbook: Y’know, there’s more to Canuck cuisine than back bacon, poutine and prairie oysters. Well, hold on to your toque there because Lisa has created a wicked home and native treat. This [...]
Recipe: Euphoric Lemon Loaf From Bite Me Cookbook: Take a big inhale. Yes, that’s right. In aromatherapy, lemon lifts your mood and calms your stress. So let’s take this balm of serenity out of the realm of wind chimes and [...]
Recipe: Bread(& banana & cranberry) Pudding From Bite Me Cookbook: Sorry pigeons. You’re outta luck. We’ve found a new and improved way to use our crusty loaves. This dessert is the breadwinner…stale slices are soaked in a custardy mixture of [...]
Recipe: Rx Brownies with Fudge Frosting Ingredients Brownies 4 squares unsweetened chocolate, chopped 3⁄4 cup butter 2 cups sugar 3 large eggs 1 cup flour Fudge Frosting 1⁄2 cup sugar 1⁄4 cup cocoa powder, sifted 1⁄4 cup milk 2 tbsp [...]
Recipe: Sweet Noodle Pudding – Exposed! From Bite Me Cookbook: By revealing this sweet, raisin-loaded noodle pudding we’re breaking an unspoken code held by generations of Jewish women – you can kibitz about Auntie’s moustache, kvetch about cousin ’s wet [...]
Recipe: Indoors’ Mores From Bite Me Cookbook: Aaah. No more Birk-wearing-Neil-Young-wannabes or roll-your-own tobacco-smoking canoe trippers. The only reason I endured campfires and rambling stories was to eat S’Mores, and now, thanks to Lisa, I can enjoy them in my [...]
Recipe: Supercal…istic Sticky French Toast with Candied Rice Krispies From Bite Me Cookbook: Mary Poppins played a game with kids called “Well Begun is Half-done.” Ain ’t that the truth. Easily assembled, this decadent French toast soufflé soaks overnight and [...]
Recipe: Inspiring Sugar Cookies From Bite Me Cookbook: Calling all Pollock, Rothko and Mondrian wannabes: Here’s your chance to unleash your subconscious. Lisa, your artistic enabler, supplies the ideal canvas – a sweet, soft-centered, sugar cookie. You can cut, shape, [...]
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