Another stomach-satisfying, visually gratifying, fresh-mouthed cookbook now available with lots of interactive content via QR codes.
Julie Albert & Lisa Gnat are the sister act responsible for the saucy, delicious and entertaining cookbook and video program, Bite Me.
Read More...
Recipe: Nutty Butternut Squash Soup From Bite Me Cookbook: This unusual combination could be billed as a gastronomic prizefight, peanut butter in one corner, butternut squash in the other. But the heavyweights come together amazingly on the palate, the smooth [...]
Recipe: Sweet and Sour Candied Salami From Bite Me Cookbook: Watch your backs, fussy, flaky puff pastries. Slash your prices, conceited caviar. Salami, once considered déclassé in the haute hors d’oeuvres world, is taking pompous parties by storm. A snap [...]
Recipe: Slacker’s Stacked Sushi From Bite Me Cookbook: Whoa, man. You know the Japanese epidemic, “death by overworking”? I don ’t want any “karoshi” on my conscience. Training to be a sushi chef starts with 3 years of meditation and [...]
Recipe: Fantastic 4 Mushroom and Cheese Lasagna From Bite Me Cookbook: How do you make vegetarian lasagna meaty? Start with 4 types of savory and substantial mushrooms, add in intensely robust sun-dried tomatoes and layer mild-to-sharp cheese throughout. One bite [...]
Recipe: Apple Streusel Muffins From Bite Me Cookbook: Still obsessed with “Seinfeld” after all these years, Lisa was sick of me “pulling an Elaine” – I’d buy a few muffins, eat off the tops and toss the dry bottoms. Determined [...]
Recipe: Praline-Topped Sweet Potato Casserole From Bite Me Cookbook: Eureka! We’ve discovered the 32nd flavor! A scoop of this irresistible side dish – pillowy mashed sweet potatoes buried under a crunchy streusel topping – and you’ll see why it [...]
Recipe: Crispy Baked Zucchini Chips From Bite Me Cookbook: Do you always fall for the “bad boy” greaser? Y’know, the slick bar fly who draws you in and keeps you coming back for more? Don ’t get duped again – [...]
Recipe: Wild Mushroom Crostini with Mint and Parmesan From Bite Me Cookbook: It’s time to put an end to the rumors. Jerry Garcia was Not spotted eating oatmeal in my kitchen and do not call me at 2 a.m. [...]
Recipe: Roasted Carrot Soup Topped with Candied Pistachios From Bite Me Cookbook: Beep, beep, beep. Our carotene-enhanced bionic eyesight is at labor. We spy nutrient-rich, sweet roasted carrot and golden parsnip soup sprinkled with crunchy candied pistachios. Diners are taking [...]
Recipe: CRAB CAKES with CREAMY MUSTARD SAUCE From Bite Me Cookbook: Maryland gave us Babe Ruth, Frank Zappa, and the golden glory of crab cakes. It might be difficult to cooperate with the masters of Cheesecake – Faidleys, G&M, Angelina’s [...]
E-mail
Tumblr
Pinterest
Videos
Comments